John Lewis JLBIIH603 48P Manual do Utilizador

JLBIIH603Ceramic glass induction hobInstruction manual

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13The control panel Touch Control sensor fieldsThe appliance is operated using Touch Control sensor fields. Functions are controlled by touching senso

14DisplaysDisplay Description Cooking zone is switched off - Heat settings Heat setting is set Fault Malfunction has occurred Pan detection Coo

15Residual heat indicator1Warning! Risk of burns from residual heat. After being switched off, the cooking zones need some time to cool down. Look at

16Selecting the heat setting Locking/unlocking the control panelThe control panel, with the exception of the “On/Off” sensor field, can be locked at a

17Using the child safety deviceThe child safety device prevents unintentional use of the appliance.Setting the child safety device Overriding the chil

18Switching the power function on and offThe power function makes additional pow-er available to the front induction cooking zones, e.g. to bring a

19Using the timerAll cooking zones can use each use one of the two timer functions at the same time. 3If a cooking zone is switched off, the timer fun

2Important Safety Information1It is most important that this instruction manual should be retained with the appliance for future reference. Should the

20Selecting a cooking zone3The heat setting indicator of the select-ed cooking zone goes out, as long as the timer time can be set.3If the pilot light

21Setting timeSwitching off the Timer functionChanging the time Step Control panel Grill setting 1. Selecting cooking zone Telltale of cooking zone se

22Displaying the time remaining for a cooking zone Switching off the acoustic signal Step Control panel field Display1. Select cooking zone Pilot lig

23Automatic switch offCooking surface•If after switching on the cooking surface, a heat setting is not set for a cooking zone within approx. 10 second

24When the hob is first installed1Remove all packaging, both inside and outside the hob including the advertis-ing labels and any protective film, bef

25Hints and Tips on Cooking and Frying3Information about acrylamides According to the latest scientific re-search, intensive browning of food, es-peci

26Cookware for induction cooking zonesCookware material3Cookware for induction cooking zones is labelled as suitable by the manufactur-er.Suitability

27Pan sizeInduction cooking zones adapt automatically to the size of the bottom of the cookware up to a certain limit. However the magnetic part of th

28Tips on energy saving2Place cookware on the cooking zone before it is switched on.2If possible, always place a lid on the cookware.

29Cooking chart3This chart is intended as a guide only. It may be necessary to increase or de-crease the temperature to suit your in-dividual requirem

3•Cables from electrical appliances must not touch the hot surface of the appliance or hot cookware.•Overheated fat and oil can ignite quickly. Warnin

30Maintenance and Cleaning1Warning! Risk of burns from residual heat.1Important Sharp objects and abrasive cleaning materials will damage the appli-an

31Removing deposits1.Place the scraper on the glass ceramic sur-face at an angle.2.Remove residues by sliding the blade over the surface.3.Wipe the ap

32Something Not WorkingIf the hob is not working correctly, please car-ry out the following checks, before contacting your local Service Force repair

33acoustic signal sounds, appliance switches offOne or more sensor fields have been covered for longer than 10 secondsUncover sensor fieldAcoustic sig

34Repairs - After Sales ServiceIf your hob is not performing satisfactorily; consult the fault finding guides within this in-struction book (Something

35Spare partsThis product should be serviced by any au-thorised service engineer; and only genuine spare parts should be used.Under no circumstances s

John Lewis Partnership 171 Victoria Street London SW1E 5NN www. johnlewis.com 867 200 572-M-01 0707

4ContentsFor the UserImportant Safety Information . . . . . . 2Description of the Appliance . . . . . . . 5The control panel . . . . . . . . . . . .

5Description of the ApplianceCooking surface layout Induction cooking zone 2200 Wwith power function 3100 WInduction cooking zone 1800 WInduction cook

6Installation1It is dangerous to alter the specifica-tions or attempt to modify this product in any way.1Care must be taken to ensure that the applian

7Electrical Connection1This hob must be earthed.Electrical RequirementsAny permanent electrical installation must comply with the latest I.E.E. Regula

8Building In

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